Deckers on the Water

Home-made Soup of the Day
Served with warm bread and butter

Crayfish and Avocado
Crayfish tails with fanned avocado and a sun blushed tomato sauce

Smooth Duck Liver Pâté
Served with home-made onion chutney

Ogen Melon
Filled with fruit sorbet and sat on a bed of fruit coulis

Crispy Chicken Fillets
With a barbeque or garlic dip

Deep Fried Garlic Mushrooms
With a choice of garlic or blue cheese dip

Battered Haddock Goujons
Served with a chive and lemon mayonnaise

Black Pudding
Stacked with dry cured Ham and topped with a poached egg and drizzled with hollandaise sauce

Goats Cheese
Deep fried in breadcrumbs and sat on a bed of mixed leaves with cranberry coulis

10oz Grilled Rump Steak
Served with grilled tomato and field mushrooms

10oz Grilled Rib-Eye Steak
Served with Béarnaise butter

8oz Grilled Sirloin Steak
Grilled to perfection

8oz Grilled Fillet Steak
Served with herb oil and balsamic dressing

Lamb Cutlets
Three lamb cutlets served with mint sauce

Slow Roasted Shank of Lamb 
With rosemary, garlic and red wine sauce

'Decker's' Famous Mixed grill 
6oz rump steak, lamb cutlet, gammon, sausage, black pudding, egg and mushrooms

Oven Roasted Duck Breast
Served with red wine, honey and cracked black pepper

Chicken Stilton
Breast of chicken stuffed with stilton and wrapped in smoked bacon with wild mushroom, white wine and cream sauce

Cajun Chicken
Chicken breast marinated in a blend of herb and spices served with a mint and yoghurt dip

Traditional Beer Battered Haddock
Served with chips and mushy peas

Fillet of Plaice 
Deep fried or grilled with herb butter

FIilet of Salmon 
Served with a tarragon and wholegrain mustard butter

Deep Fried Scampi
Whole scampi battered and served with tartare sauce

Goats Cheese Tartlet
Roasted red pepper, tomato and thyme in a pastry tartlet topped with goats cheese

Roasted Vegetable Lasagne
Roasted peppers, onions, courgettes, aubergines and tomatoes, layered with pasta and white sauce topped with cheese

All our adult meals include a house salad, a bread roll & butter, chipped, new or jacket potatoes and vegetables of the day, and for dessert Decker’s vanilla ice-cream with a choice of toppings

Crispy Chicken Fillets  

Fresh Fish Fingers of Haddock

Home-Made Cheeseburger

All the above dishes are served with a choice of jacket potato or french fries and garden peas or baked beans

Cheese and Tomato Pizza

All children's meals include a 'Deckers' Ice-cream with a choice of toppings. If you would like your child's meal with your starters, please inform your server

Home-Made Golden Onion rings

Pan-Fried Mushrooms

Garlic Bread

Garlic Bread with Cheese

Pepper Sauce

Brandy Sauce