The Rope & Anchor

Soup of the day
With crusty bread

Ham hock, pigeon and foie gras terrine                                                                                                                                      
With pineapple chutney and hot buttered toast

Shetland mussels
with white wine, shallots, fresh herbs and cream

Smoked haddock, salmon and scallion fish cake
Served with a grain mustard butter sauce

Butterflied king prawns
In garlic butter, with a wedge of bread

Black pudding and Cumberland sausage scotch egg
Peppery leaf salad and english mustard mayonnaise

Rope and Anchor fish platter
              
Humus, wood roasted red pepper and olive platter                                                                                                                      
Served with cherry tomato foccacia bread

Pan fried button mushrooms
In a port, cream and stilton sauce

Crispy goats cheese, pickled beetroot
With a walnut and watercress salad

Beer battered haddock
With chunky chips and mushy peas

Rib eye steak with garlic and herb butter
Chunky chips, plum tomato, fried onion rings and button mushrooms

Three cheese, onion and potato pie
Served with buttered new potatoes and crispy green salad

Alan Jacksons Angus beefburger in toasted bun
Cheese, bacon and tasty relish - chunky chips and green salad

Trio of Alan Jacksons sausages
With creamy champ potatoes, french fried onions and a rich onion gravy

Calves liver with bacon and crispy sage
Served with mashed potatoes, baby onion and red wine gravy

Roasted rump of lamb
Served with provencal vegetables and dauphinoise potato

Steak and ale pie
Chunky chips, mushy peas and a jug of gravy

Beer battered jumbo scampi
Chunky chips, garden peas

Corn fed chicken supreme
Served with a fondant potato and purple sprouting broccoli
red wine, tarragon & mushroom sauce

Rustic bread and oil
Rustic bread and butter
Hand cut chips
Green salad
Onion rings
Creamy champ potatoes
Pepper sauce
Buttered new potatoes
Baby spinach
Seasonal vegetables                                                                                                                                                                     Dauphinoise potatoes

Soup and crusty bread

Fish, chips and green peas

Steak and chips

Beef burger. chips and salad
(with or without cheese)

Bangers, mash and gravy

Meatballs, tomato sauce and spagetti

Ice cream, sauce and sprinkles